In winter, we buy coquilles saint jacques (scallops) from this Dieppe fish monger. In the summer, we buy mussels instead.
En hiver nous achetons des coquilles saint jacques de ce vendeur dieppois. L’été nous y achetons des moules.
The Loire Valley and especially Blois
In winter, we buy coquilles saint jacques (scallops) from this Dieppe fish monger. In the summer, we buy mussels instead.
En hiver nous achetons des coquilles saint jacques de ce vendeur dieppois. L’été nous y achetons des moules.
Yum.
My favourite food is Qld mud crab and scallops is my next favourite seafood. But….I remember my lovely mussels with you- it ranks as my best meal since travelling this summer. Many thanks for the trips to the markets also.
I’m glad you enjoyed the mussels so much!
I would be inclined to pass!
Not everyone likes mussels …