I was too busy translating, unfortunately, but Jean Michel went mushroom-picking on Thursday afternoon in Chambord forest and came back with five different species of boletus mushroom. The biggest basket was full of Leccinum aurantiacum mushrooms. It is sometimes called the red-capped scaber stalk in the North America. It is considered edible but only when …
Continue reading “A Basket of Boletus – Un panier de bolets orangé”